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Sample Daily Menu

Below is a SAMPLE MENU and some of the dishes may vary on today’s menu.

***DON’T FORGET ABOUT OUR CHEF’S DAILY SPECIALS BOARD***

Starters | Cwrs Cyntaf

Breaded halloumi strips with rocket, pomegranate & walnut salad & sweet chilli dipping sauce £6.45
Venison liver & chilli paté served with toasted ciabatta & red onion chutney £6.45
Traditional prawn cocktail with Marie Rose sauce served with buttered granary bread £6.95
Southern fried chicken goujons with side salad & BBQ dip £6.95
Winter spiced roast sweet potato soup served with a warm bread roll (dfo) (vgo) £5.50

Mains | Prif Gwrs

Butter roast crown of turkey served with cranberry sauce, sage & onion stuffing, rosemary infused pigs in blankets, roasting pan gravy, lemon & sage roast potatoes & festive vegetables (gfo) £13.95
Rolled thyme & apricot infused belly pork served with spiced apple chutney, crackling, pan gravy, lemon & sage roast potatoes & festive vegetables (gfo) £13.95
Pan fried fillets of sea bass with crushed new potatoes & spinach served with grilled asparagus & salsa Verde £17.95
Beer battered cod served with hand cut chips, homemade tartare sauce & a choice of mushy or garden peas £14.95
Homemade five bean chilli served with rice & tortilla chips (vg) (gf) £12.00
“The Glen burger”: 6oz steak burger topped with our own maple bacon, Welsh mature cheddar, beer battered onion rings, tomato & crisp lettuce with hand cut chips & homemade slaw £12.50
Pan seared halloumi burger with hummus & charred red peppers served with hand cut chips homemade slaw & beer battered onion rings (v) £12.00
10oz gammon steak topped with fried egg or pineapple served with hand cut chips & salad (gf) £13.45
10oz Welsh rump steak cooked to your liking served with hand cut chips, salad & onion rings (gfo) £17.95
…add garlic butter, blue cheese sauce or peppercorn sauce £2.50

Salads & Light Bites | Salad a Phrydiau Ysgafn

Pan fried fillet of sea bass with crushed new potatoes & spinach served with grilled asparagus & salsa verde £12.95
Light beer battered cod with hand cut chips, homemade tartare sauce & a choice of mushy or garden peas £9.95
Light gammon steak topped with fired egg or pineapple served with hand cut chips & salad (gf) £9.45
Chicken & bacon salad: fresh leaves, cucumber, onions, peppers, tomato, sliced chicken & bacon with a honey mustard dressing £11.95
Salmon niçoise: olives, tomatoes, new potatoes soft boiled egg with mixed leaves & tarragon mayonnaise £13.95

Hot Sandwiches | Brechdanau Poeth (served until 6pm)

“The Glen steak sandwich”: strips of tender rump steak with sautéed onions & mushrooms served in a toasted ciabatta with a Welsh blue cheese spread £9.95
Garlic mushroom, red onion & smoked béchamel sauce on a toasted ciabatta (v) £9.95
Fish finger sandwich: home battered fish on a rustic ciabatta roll with tartar sauce £9.95

Our hot sandwiches come with a dressed salad and a hand full of our own hand cut chips

Sides | Ochrau

Hand cut chips (gf) £2.95
Dressed mixed leaf salad £2.50
Skinny fries £2.95
Seasonal vegetables (gf) £2.95
New potatoes (gf) £2.95
Garlic ciabatta £2.95
Beer battered onion rings £3.50
Garlic ciabatta with cheese £3.45
Homemade slaw £1.50
Bread & butter £1.50

Desserts | Pwdinau

Festive Eaton Mess: whipped double cream & crushed meringue with mixed berries & mulled wine (gf) £6.45
Warm chocolate brownie served with vanilla mascarpone & orange syrup £6.95
Orange & cinnamon baked cheesecake served with vanilla ice cream £6.45
A selection of Mario’s Welsh ice cream from £1.75
Welsh cheese board: Welsh Cheddar, Perl Wen, Perl Las & Snowdonia beechwood with biscuits, apple, chutney & pickle £8.95

To accompany your cheese: Tanner’s ruby port 50ml £2.50/750ml £30.00 Taylor’s LBV 50ml £3.00/750ml £40.00

Selection of Mario’s Ice Cream

Vanilla – award winning premium vanilla flavour dairy ice cream (gf)
Malteaseme – malt flavoured ice cream with mini milk chocolate malt balls swirled with chocolate ripple
Orange ripple – vanilla ice cream laced with a rich orange ripple (gf)
Banoffee – banana and toffee dairy ice cream with biscuit crumb rippled with toffee sauce
1 scoop £1.75          2 Scoops £2.50       3 Scoops £3.25        4 Scoops £4.00

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(v) – Vegetarian  n (vg) vegan (vgo) vegan option (gf) – Gluten free   (gfo) – Gluten free option   (df) – Dairy free   (dfo) – Dairy free option
Please note all deep-fried products are cooked in oil containing soya.  If you have any dietary requirements or wish to see our allergens information please just ask a member of the team.