Christmas this year is more special than ever, catching up with friends, family and loved ones on time missed over the last couple of years. As always, the Glengower will have a lively and friendly atmosphere full of festive cheer making it the perfect place for your Christmas meal.
Our delicious 2 or 3 course menu oozes festive flavours combining all things traditional along with some new and original dishes.
Our Christmas menu will run from Friday 26th November to Friday 24th December 2021 alongside our normal menu.
Winter spiced roast sweet potato soup served with a warm bread roll (dfo, vgo)
Venison liver and chilli paté served with toasted ciabatta & red onion chutney
Traditional prawn cocktail with Marie Rose sauce served with buttered granary bread
Panko breaded halloumi strips with rocket, pomegranate & walnut salad and sweet chilli dipping sauce
Butter roast crown of turkey served with cranberry sauce, sage & onion stuffing, rosemary infused pigs in blankets & roasting pan gravy (gfo)
Rolled thyme & apricot infused belly pork served with spiced apple chutney, crackling & pan gravy (gfo)
Parcel of Mediterranean vegetables with spiced cous cous and tomato and herb sauce (v)
Pan fried sea bass, crushed new potatoes and spinach with crispy kale and sautéed leeks
All served with lemon & sage roast potatoes, honey glazed parsnips, festive buttered greens & glazed aniseed carrots
Traditional luxury Christmas pudding served with homemade brandy sauce
Festive Eaton mess, whipped double cream & crushed meringue laced with mixed berries & mulled wine (gf)
Warm chocolate brownie served with vanilla mascarpone and orange syrup
Orange and cinnamon cheesecake with vanilla ice cream
(v – suitable for vegetarians, vg – suitable for vegans, vgo – vegan option, gf – gluten free, gfo – gluten free option, dfo – dairy free option)
2 courses – £21.95 3 courses – £26.95
Download a copy of our CHRISTMAS MENU & BOOKING FORM HERE.
Booking is required when dining from our Christmas menu along with a pre-order no less than 14 days before the date of your meal. A credit card is required at the point of booking to secure your reservation. Your card will not be charged but retained as a guarantee.
Book your table now – 01970 626 191
Cancellations – Cancellations will be charged at £10 per head. Cancellations made on the day of the booking and no shows will be charged at full price.
Wines & Champagnes
We will happily suggest some options for wines and champagnes if you would like to organise these in advance of your party, please just ask if you want some help choosing!
View our wine list.